Astralagus Organic herb
Organic Astragalus (Astragalus Membranaceus) Root
Origin: China (Organic & Wild-crafted)
Astragalus Root has been used for 1000's of years and makes a delicious herbal tea infusion. Great traditional reputation as premium herbal. Astragalus tea can be infused in boiling water and made into a delicious herbal tea drink.
Constituents: Triterpenoid saponin glycosides (astragalosides I-VII); flavonoid glycosdies and aglycones; high molecular-weight polysaccharides.
We are unable to advise you here on the benefits of herbal products but we do recommend taking the opportunity to research the many benefits online. The Wild Sage is commited to the wisdom passed on from generation to generation. We believe this knowledge and understanding of plants, along with modern research can empower us all.
Food supplements should not be used as a substitute for a balanced diet. Always store out of the reach of children.
Seek advice from a medical herbalist: firstname.lastname@example.org, your pharmacist or doctor or if you are on medication. Astralagus potentiates the effects of interleukin 2 and acyclovir and may be incompatible with immunosuppressive drugs.
CAUTION: Do not take if there is a known allergy to any of the ingredients.
To make a tea decoction from this Astragalus root add 1 - 5 teaspoons of dried root to a pan and boil in 300ml - 350ml of water on a stove for 3 - 4 minutes. Strain into a mug and serve
1g - 5g, two or three times per day.
1 teaspoon equals 1 gram (1 tsp = 1g)